Fruit and Nut Salad

Recipe for a fruit and nut salad made with apples, pears, oranges, honey and vinegar.

Ingredients:

• 1 large red apple, sliced thinly
• 1 large pear, sliced thinly
• 1 large orange, peeled and sliced
• 1/3 cup vegetable oil
• 3 tablespoons white wine vinegar
• 1 tablespoon honey
• 1/2 cup chopped pecans
• lettuce leaves

Preparation:

In a large bowl, combine sliced fruit. In a small bowl, combine oil, vinegar, and honey; blend well. Pour oil mixture over the fruit, tossing to coat well. Arrange fruit on 6 lettuce lined salad dishes; sprinkle each with a heaping teaspoon of chopped nuts.
Serves 6.