Showing posts with label Australia. Show all posts
Showing posts with label Australia. Show all posts

Friday, December 26, 2008

Alla Checca

  • serves: 4
  • yield: 4 servings
  • ready in: 35 mins (20 mins Prep - 15 mins Cook)
A wonderful Italian recipe for an uncooked sauce made with fresh tomatoes. You don't have to cook a thing except for the pasta!

Full recipe...

Cinnamon Rolls II

"These are gobbled up as soon as family sees them. I'll never try another cinnamon roll recipe, because I think these are the best. Note: These are wonderful fresh, but they don't freeze well."
PREP TIME 20 Min
COOK TIME 25 Min
READY IN 3 Hrs 20 Min
Original recipe yield 24 rolls

Full recipe...

Wednesday, December 3, 2008

Moist Garlic Roasted Chicken


  • serves: 6
  • yield: 1 whole chicken
  • ready in: 1 hour 40 mins (10 mins Prep - 1 hour 30 mins Cook)
This chicken, cooked in a GLAD® Oven Bag to trap all the wonderful juices, keeps beautifully moist! A very easy self roasted meal for any special occasion.

Full recipe...

Tuesday, November 25, 2008

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This cake is a rich, moist fruit cake, perfect at Christmas. Ice the cake with marzipan for a more festive touch. GLAD® Bake & Cooking® Paper eliminates the need for greasing the cake tin and its non-stick coating saves time cleaning up afterwards.

Full recipe...

Sunday, November 23, 2008

Heavenly hamburgers

American hamburgers became hugely popular during World War II. Before that, we called mince patties rissoles or meat balls and served them with gravy and vegetables.

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