Tuesday, December 16, 2008

Dried Cherries, Pecans and Rosemary Brie en Croute

"Dried cherries, toasted pecans, and honey top this brie round baked in puff pastry. "

PREP TIME 15 Min
COOK TIME 20 Min
READY IN 2 Hrs

INGREDIENTS (Nutrition)

  • 1/2 (17.3 ounce) package Pepperidge Farm® Puff Pastry Sheets
  • 1 egg
  • 1 tablespoon water
  • 1/3 cup dried cherries, softened*
  • 1/4 cup chopped toasted pecans
  • 1/4 cup honey
  • 1/2 teaspoon chopped fresh rosemary leaves
  • 1 (13.2 ounce) round Brie cheese
  • 1 (26 ounce) package Pepperidge Farm® Entertaining Cracker Quartet Collection
Full recipe...

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