World Tradition Recipes

Alla Checca

2008-12-26T15:56:00.000-08:00

erves: 4 yield: 4 serves ready in: 15 mins

Cinnamon Rolls II

2008-12-26T15:51:00.000-08:00

"These are gobbled up as soon as family sees them. I'll never try another cinnamon roll recipe, because I think these are the best. Note: These are wonderful fresh, but they don't freeze well." PREP TIME

2008-12-25T18:24:00.000-08:00

Almond Half-Moons - Chinese Recipes Ingredients: 1 cup butter or margarie, softeed 1/2 cup graulated sugar 1 egg 1/4 teaspoo almod extract 2 1/4 cups all-purpose flour 3/4 cup groud almods, hazeluts, or pecas Sifted powdered

Artichokes with Dijon-Herb Mayonnaise

2008-12-25T18:20:00.000-08:00

Ingredients: For the Coeur a la Creme: 1 cup mascarpoe cheese 1/3 cup powdered sugar, sifted 1/2 teaspoo dried crumbled lavedar (optioal) 1/2 cup chilled heavy whippig cream For the Raspberry Sauce: 1 cup raspberries, fresh or froze, thawed 2 tablespoos sugar 1 to 2 tablespoos Coitreau or other orage-flavored liqueur (optioal)Full recipe...

Basic Pizza Dough

2008-12-25T18:19:00.000-08:00

Ingredients: 1 tablespoo dry yeast 1/2 teaspoo sugar 2 2/3 cups warm water 2 tablespoos olive oil 7 1/2 cups ubleached all-purpose flour 1/4 cup whole-wheat or rye flour 1 tablespoo coarse salt or 2 teaspoos fie saltFull recipe...

Artichokes in Olive Oil

2008-12-25T18:14:00.001-08:00

Cheesecake Topped Brownies

2008-12-16T20:12:00.000-08:00

"This recipe came about purely by luck. A few years back, I had to make a last minute dessert for a party. I had wanted to make cheesecake but I did not have graham cracker crumbs. I did have a package of brownie mix and frosting. They were a hit at the party and I have made them ever since."PREP TIME

Cranberry Bars

2008-12-16T20:05:00.000-08:00

"A yummy bar that is tart and sweet at the same time. Easy to put together and your home will smell wonderful while they're baking!"Full recipe...

Dried Cherries, Pecans and Rosemary Brie en Croute

2008-12-16T19:57:00.000-08:00

"Dried cherries, toasted pecans, and honey top this brie round baked in puff pastry. "PREP TIME 15 Min COOK TIME

White Chocolate Macadamia Nut Cookies I

2008-12-14T18:27:00.000-08:00

"Rich, slightly crunchy dropped cookies bursting with macadamia nuts and white chocolate chunks."PREP TIME 15 Min COOK TIME

White Chocolate Macadamia Nut Cookies IV

2008-12-14T18:19:00.000-08:00

"I made these for the first time this past Christmas and they have become the family's new favorite cookie! The white chocolate gives a rich taste to these cookies. I guarantee you will love them."PREP TIME 15 Min

Pizza Crust Fantastico

2008-12-09T17:33:00.001-08:00

"This crust I developed after many rounds of dough. It has become a weekly favorite! Its rosy color is from the sauce, and the chewy/crusty dough is a real treat! When baking, I like to use a pizza stone, but a perforated pan works well too."PREP TIME 20 Min

Rosemary and Basil Roast Turkey

2008-12-09T17:29:00.000-08:00

serves: 16 yield: 1 turkey ready in: 4 hours 25 mins

Grilled Chicken and Sun-Dried Tomato Subs

2008-12-09T17:17:00.000-08:00

"Tasty seasoned grilled chicken topped with sun-dried tomatoes and black olives. Serve with chips and green salad."PREP TIME 15 Min COOK TIME

Lemongrass Soup with Shrimp or Chicken

2008-12-08T17:59:00.000-08:00

This is yet another recipe that I learned in a Thai restaurant cooking class. It is especiallyeasy to make and tastes just like the good soups in my local Thai restaurants. The secret is the Chili Paste in Soy Bean Oil (Nam Prik Pao in Thai) and there is no substitute. Happily, you can get this in Asian food stores or online. I use Maesri brand.Ingredients:½ pound raw shrimp (may substitute

Oaxaca Soup

2008-12-08T17:51:00.000-08:00

Source: The Junior League of Mexico City, Mexico10 chile poblanos*, fresh or canned6 medium potatoes6 medium tomatoes, peeled1/2 large onion, chopped2 cloves garlic, minced1 tablespoon cooking oil4 to 6 cups water, as necessarySalt to taste3 tablespoons granulated chicken broth1 teaspoon parsley1/2 teaspoon baking soda2 1/2 cups milk1 pound Oaxaca or mozzarella cheese, dicedFull recipe...

Black Bean, Corn and Turkey Chili

2008-12-05T15:26:00.000-08:00

"Browned ground turkey, beans, and corn simmer together in this chili - ready in under an hour!"PREP TIME 5 Min COOK TIME

The Best Rolled Sugar Cookies

2008-12-05T15:25:00.001-08:00

"Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise!!! NOTE: I make icing with confectioners' sugar and milk. I make it fairly thin, as I 'paint' the icing on the cookies with a pastry brush. Thin enough to spread easily but not so thin that it just makes your cookies wet and runs off."Full recipe...

Fantastic Black Bean Chili

2008-12-05T15:19:00.000-08:00

"I never knew what I was missing until my mother-in-law made this! Everyone begged her for the recipe. A nice and easy way to feed a crowd. Thanks to my mother-in-law this has become a favorite dish! Can be frozen very well and doubled for a larger crowd. Top with your favorite shredded cheese."Full recipe...

Creamy Ice Milk

2008-12-04T15:35:00.000-08:00

Ingredients: 4 cups milk 1 1/2 cups sugar 1 piece lemo zest 2 egg whites Groud ciamo Preparation: Heat the milk with the sugar and lemon zest, stirring frequently to dissolve the sugar and prevent sticking. Boil for 2 minutes, then take off the heat and allow to cool.When it has cooled completley, strain through a fine sieve and chill in

Beef Noodle Soup

2008-12-04T15:27:00.000-08:00

"This delicious soup was a favorite of mine while attending college. My family has been enjoying it ever since! Very easy and quick to make. It includes stew meat, mixed vegetables and egg noodles in a beef broth base."PREP TIME 15 Min

Moist Garlic Roasted Chicken

2008-12-03T19:11:00.000-08:00

serves: 6 yield: 1 whole chicken ready in: 1 hour 40 mins

Crustless Cranberry Pie

2008-12-03T18:56:00.000-08:00

"Light, super simple, and delicious dessert. Great with vanilla ice cream."PREP TIME 15 Min COOK TIME

Merritt Family Two Hour Turkey

2008-11-30T17:02:00.000-08:00

Fabulously moist. Works every time. And, yes, it really is a two-hour turkey! The trick is to use heavy duty, large size aluminum foil and then seal turkey in the foil completely. My new inlaws thought I was crazy when they arrived at our home to a cold, raw turkey one Thanksgiving. But they are believers now."PREP TIME

Green Curry Cod

2008-11-30T17:00:00.000-08:00

"This recipe is a mildly hot fish curry, which is delicious when accompanied by a fresh green salad, rice, and crusty bread."PREP TIME 15 Min COOK TIME

Oatmeal Pancakes II

2008-11-30T16:56:00.000-08:00

PREP TIME 10 Min COOK TIME 10 Min

Kyle's Favorite Beef Stew

2008-11-28T15:22:00.000-08:00

"My son calls this very-hearty beef stew 'world famous!' You will need a large slow cooker."Full recipe...

Hungarian Mushroom Soup

2008-11-28T15:19:00.000-08:00

"My family loves soup and this is one of their favorites. It has lots of flavor and is fairly quick to make. It's primarily a mushroom soup but derives a lot of its flavor from other ingredients."Full recipe...

Turkey Pot Pie

2008-11-28T15:15:00.000-08:00

"A perfect way to use up left over turkey. This pie tastes yummy, and will feed up to eight hungry people. Originally submitted to ThanksgivingRecipe.com."Full recipe...

Campbell's® Turkey and Broccoli Alfredo

2008-11-27T15:05:00.000-08:00

"Turkey, broccoli and linguine team up with a creamy sauce made with Campbell's® Condensed Cream of Mushroom Soup and Parmesan cheese, for a family-pleasing dinner."PREP TIME 5 Min

Risoles

2008-11-27T15:03:00.000-08:00

Ingredients: 250 gr flour, 70 gr butter, 1 egg, 2 pieces of chicken legs, 100 gr carrot, 50 gr scallions, 4 pieces of shallots, 2 pieces of garlic, 15cc sweet soy-sauce, 200 gr bread crumbs, salt. Direction: Mix 1/2 of the egg with flour and butter Form thin layer of squares - for wrappers Remove the bones from the chicken legs, cut into small pieces Skin carrots, boil until half

Pandan Cake

2008-11-27T15:02:00.000-08:00

Ingredients: 8 egg yokes, 6 egg whites, 175 gr sugar, 180 gr flour, 3/4 cup thick coconut milk, 1/4 tea spoon of salt, 3 spoon suji extract, green food coloring. Direction: Boil coconut milk, salt, suji extract in low heat Beat egg yokes and egg whites and sugar Add food coloring Slowly add the coooked coconut milk, mixing it evenly. Butter the cake pan, put the mix inside Bake until

Mediterranean Lemon Chicken

2008-11-26T15:29:00.000-08:00

SERVINGS

Italian Cream Cake II

2008-11-26T15:24:00.001-08:00

Servings

Bread and Celery Stuffing

2008-11-26T15:02:00.000-08:00

"An easy stuffing recipe for a 10 to 12 pound turkey."Read more...

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2008-11-25T15:12:00.001-08:00

This cake is a rich, moist fruit cake, perfect at Christmas. Ice the cake with marzipan for a more festive touch. GLAD® Bake & Cooking® Paper eliminates the need for greasing the cake tin and its non-stick coating saves time cleaning up afterwards.Full recipe...

Roasted Turkey and Pan Gravy

2008-11-25T15:10:00.000-08:00

"One of the benefits of using Swanson® stock for gravy is the rich stock flavor combines with the drippings in the pan to make a great-tasting mashed potato topper."Read more...

Klepon Cake

2008-11-25T15:08:00.000-08:00

Ingredients: 300 gr sticky rice flour, 30 gr sagu, 8-10 suji leaves, 150 gr brown sugar, 300 gr coconut. Direction: Grind suji finely, mix water. Shred coconut Mix flours, add suji and a little water. Form balls, put brown sugar inside Boil until done Sprinkle with shred coconut

Fig Jam and Goat Cheese Crostini

2008-11-24T16:38:00.000-08:00

TIME/SERVINGS Total: 45 mins Active: 45 mins Makes: 20 servings

Gluten Free Orange Cake

2008-11-24T16:37:00.000-08:00

TIME/SERVINGS Total: 60 minutes Active: 10 minutes Makes: 1 cake

Poached Pear and Blue Cheese Salad

2008-11-24T16:35:00.000-08:00

TIME/SERVINGS Total: 1 hr 20 mins Active: 25 mins Makes: 6 to 8 servings

Fried Turkey with Southern Rub

2008-11-24T16:22:00.000-08:00

TIME/SERVINGS Total: 2 hrs, plus overnight for the rub Active: 25 mins Makes: 10 to 12 servings

Carving Turkey

2008-11-23T15:08:00.000-08:00

Carving Turkey, Step by Step By: Noel Christmas Take the mystery out of carving that bird. Carving a turkey can make even the most accomplished home cooks nervous.Read more...

Heavenly hamburgers

2008-11-23T15:06:00.001-08:00

American hamburgers became hugely popular during World War II. Before that, we called mince patties rissoles or meat balls and served them with gravy and vegetables.Read more...

Mexican Bean Salad

2008-11-23T15:03:00.001-08:00

INGREDIENTS (Nutrition) 1 (15 ounce) can black beans, rinsed and drained 1 (15 ounce) can kidney beans, drained 1 (15 ounce) can cannellini beans, drained and rinsed

Bali Satay

2008-11-21T16:06:00.000-08:00

Ingredients: 350 gr beef, 1/2 coconut, 3 pieces of garlic, 4 pieces of red chili peppers, 1 spoon brown sugar, 10 gram corriander, 10 gram kencur, 1 lime, galanga, 1 teaspoon shrimp paste, salt and pepper. Direction: Shred beef, shred coconut Slice garlic and brown it. Heat shrimp paste a little bit Get lime juice Mix garlic, chili pepper, brown sugar, corriander, kencur, galanga

Clam Satay

2008-11-21T16:01:00.000-08:00

Ingredients: 1 lb of clams, 5 shallots, 2 spoons of sweet soy sauce, 1 lime, salt and pepper. Direction: Boil clams. After they are done, let it cool. Take the meat out. Slice shallots Mix shallots, soy sauce, and lime juice with the clams Add salt and pepper to taste Put clams in skewers, barbecue for a little bit

Sambal Goreng Ati Ampela

2008-11-21T15:51:00.000-08:00

Ingredients: 4 pairs of chicken's livers and gizzards, 5 pieces of shallots, 3 pieces of garlic, 5 pieces of red chili peppers, 4 cm lengkusa, 10 gr shrimp paste, 1 cup of coconut milk, 1 board of petai, salt and pepper. Direction: Cut liver and gizzards into bite sized pieces Skin shallots and garlic. Brown shrimp paste Grind finely shallots, garlic, red chili peppers, shrimp paste

10-Minute Shrimp Soup

2008-11-20T16:41:00.000-08:00

Recipe By : Easy One-Dish RecipesServing Size : 4 Preparation Time :0:00Categories : Amount Measure Ingredient -- Preparation Method-------- ------------ -------------------------------- 3 1/2 cups water 1 package Oriental flavor ramen noodles 1/2 cup green onion -- chopped 1 medium carrot -- julienne strips 4 1/4

ADRAK

2008-11-20T16:28:00.000-08:00

Title: ADRAK Categories: Indian, Vegetarian, Soups Yield: 4 servings 2 tb Grated fresh ginger 4 c Stock or water 3/4 ts Salt 1 tb Cumin seeds, toasted 1/2 ts Black pepper Juice of one lemon Fresh coriander leaves Put grated ginger & stock into a pot & bring to a boil. Simmer 30 minutes till the water has reduced by half. Add salt, cumin & pepper

Aam Lhassi

2008-11-20T16:26:00.000-08:00

Recipe By :Serving Size : 4 Preparation Time :0:00Categories : Indian Beverages Amount Measure Ingredient -- Preparation Method-------- ------------ -------------------------------- 1 c Diced fresh mango 1/2 c Chilled orange juice 3 tbsp Clear honey 2 c Rich milk -- chilled 1

A Traditional Side Dish

2008-11-20T16:03:00.000-08:00

Recipe By :Serving Size : 1 Preparation Time :0:00Categories : Indian Sauce Amount Measure Ingredient -- Preparation Method-------- ------------ -------------------------------- 1 Tomato -- cubed 1 Red onion -- sliced thin 1 Fresh hot -- or mildly hot Pepper --

Baked snapper with chilli, ginger and basil

2008-11-19T15:45:00.000-08:00

serves: 4 yield: 4 Serves ready in: 1 hour

Gado gado

2008-11-19T15:16:00.000-08:00

Ingredients: LettucesA small bunch of long beansYoung cabbage1 cucumberTofu100 gr soyabean cake2 eggs5 pieces of red chili pepper5 pieces of small chili pepper (jalapeno or scotch bonnet)3 pieces of shallots100 gr. peanutslemon, brown sugar, and salt. Direction: Fry an egg and soyabean cake Cut into small pieces Boil one egg and slice it Boil young cabbage, long beans, and slice them

The Cheese and Bacon Lover Salad

2008-11-19T05:26:00.000-08:00

I'm a vegetarian, but I know some of you gotta have your fix. Mix fresh spinach, crumbled feta and cooked, crumbled bacon. Top with your favorite dressing. Add in sliced fresh mushrooms if you want. (Note: for the planet, your health and the health of animals, please buy organic, free range animal products.)

Italian Potato Salad

2008-11-16T15:55:00.000-08:00

INGREDIENTS (Nutrition) 5 large potatoes, peeled and chopped 2 cloves garlic, minced 2/3 cup extra virgin olive oil

Opor Solo

2008-11-16T15:51:00.000-08:00

Ingredients: 1 chicken, 4 cups of coconut milk, 6 pieces of shallots, 3 pieces of garlic, 120 gram candle nut, 10 gram corriander, 5 gram jintan, 3 helai bay leaves, 1 batang daun sereh, 100 gr lengjuas, salt and pepper. Destination: Cut chicken into pieces Grind shallots, garlic, candle nut, corriander, and jintan Brown for a little bit. Boil chicken with 2 cups of coconut milk, put

Perfect Potato Salad

2008-11-16T15:39:00.000-08:00

Warm weather brings picnics, barbecues, and potlucks, and none of these important eating occasions would be complete without a big bowl of potato salad! Your mother and your grandmother may have their famous recipes for this summertime staple, but what makes a perfect potato salad is different for everybody. Once you understand some of the basics regarding the composition of this beloved side

Bermuda Spinach Salad

2008-11-16T15:29:00.000-08:00

INGREDIENTS (Nutrition) 6 eggs 1/2 pound bacon 2 pounds spinach, rinsed and chopped 2 3/4

TODAY'S TIPS & ADVICE

2008-11-16T15:19:00.000-08:00

How to Carve a Turkey (Video)Get the most meat from your bird--watch this video to learn how to carve a turkey.

Sweet and sour shrimps

2008-11-16T15:18:00.001-08:00

1/2 lb of medium sized shrimps, 5 pieces of garlic, 3 oz. flour, 1 piece of egg, 2 spoons of tomato sauce, 1 lime, 1/2 spoon of sugar, salt and pepper. Direction: Clean the shrimps, remove the heads, keep the tails Clean garlic, and slice thinly. Sprinkle over the shrimps. Make a mix of the flour, egg, with enough water, salt, and pepper. Heat oil on a pan. One by one, put the

Jamie's Cranberry Spinach Salad

2008-11-16T15:09:00.000-08:00

INGREDIENTS (Nutrition) 1 tablespoon butter 3/4 cup almonds, blanched and slivered 1 pound spinach, rinsed and torn into bite-size pieces 1 cup dried cranberries

Gado gado

2008-11-14T15:16:00.000-08:00

Crab Soup

2008-11-14T15:13:00.000-08:00

Ingredients: 2 litres of fish stock2 medium-sized crabs100 gram ginger50 gram scallions50 gram Indonesian parsleysaltpepper to taste Direction: Make fish stock by boiling fish bones in 8 cups of water Remove these bones after a few minutes. Wash crabs, split into several parts Cut ginger into very thin slices Cut scallions and Indonesian parsley Reheat stock for about 5 minutes, put

Fish Paprikash

2008-11-12T18:22:00.000-08:00

Ingredients:2 kg freshwater fish, as many types as possible4 medium onions,200-300 ml (1 - 1 1/2 cup) tomato sauce200 ml (1 cup) wine2 Tbsp paprika2 tsp chili powder2 l watersaltRead more...

Polish Pierogi Recipe

2008-11-12T18:13:00.000-08:00

Ingredients:polish pierogi dough recipepolish pierogi filling recipeMore...

Recipe for Jewish BRISKET (pot roast)

2008-11-12T18:10:00.000-08:00

Ingredients:2 2/1 lb beef brisket1/2 onion1/2 teaspoon of paprika1/2 cup hot water1/2 sweet green pepperRead more...

Recipe for Chinese STEAMED DUCK

2008-11-12T18:05:00.000-08:00

Ingredients:3 1/2 lb duck1/4 lb pork1/4 lb mushrooms1/4 lb water chestnuts1/4 cup barley1 1/2 tablespoon soy sauce1 teaspoon saltRead more...

TCHEUREKS - Greek Easter Cakes

2008-11-11T16:28:00.000-08:00

Ingredients:4 1/2 ounces butter4 1/2 ounces sugar5 eggs1 cup of milk2 ounces yeast10 ounces of flour Preparation: Mix 4 1/2 ounces butter with an equal amount of sugar, add 5 eggs well beaten, 1 cup of milk, 2 ounces yeast, and 10 ounces of flour. Let it rise for 2 hours, form into shape of a large fleur-de-lis, or 3-pointed flower (to represent the Trinity), ice with sugar, and bake 1 hour.

Greek Eggplant Dip (Melitzanosalata)

2008-11-11T16:25:00.000-08:00

Ingredients:3 large eggplants300g strained Greek yoghurt or mayonnaise3 medium-sized cloves of garlic2 tablespoonfuls extra virgin olive oil1 lemonSaltRead more...www.free-old-time-cooking-recipes.com/vegetables/melitzanosalata.html

Greek Egg Custard Pie Recipe

2008-11-11T16:21:00.000-08:00

Ingredients:1 package of phyllo pastryFILLING:4 cups (900 ml) milk1/2 cup (90 g) semolina1 cup sugar2/3 cup (10 tbs) butter4 eggs1 tsp. vanilla extractSYRUP :500 g (1 lb 2 oz) sugargrated orange peel1 l (1 qt) waterjuice of 1/2 lemonmore...www.free-old-time-cooking-recipes.com/desserts/pies/greek_egg_custard_pie_recipe.html

Ginger Carrots

2008-11-11T16:17:00.000-08:00

Ingredients: 5 sliced carrots1 tablespoon sugar1/4 cup orange juice1/4 teaspoon ginger1 teaspoon salt1 teaspoon cornstarch Procedure: Cook carrots in boiling salted water until tender (about 20 min.)Combine sugar, orange juice, ginger, salt and cornstarch in sauce pan and cook until blended smooth.Add cooked carrots, toss lightly, serve.

Aloha Sweet Potatoes

2008-11-11T16:05:00.000-08:00

Ingredients:4-5 medium sweet potatoes1/2 cup butter1 cup brown sugar1/2 cup water1/4 cup shredded coconutmore...www.free-old-time-cooking-recipes.com/vegetables/hawaiian_vegetable_recipe.html

Bubble and Squeak Recipe

2008-11-10T15:36:00.000-08:00

Full recipe...www.free-old-time-cooking-recipes.com/old-english-recipes/bubble-and-squeak_recipe.html

Arancini di Riso (Italian Rice Ball Recipe)

2008-11-10T15:29:00.000-08:00

more...www.free-old-time-cooking-recipes.com/old_italian_recipes/arancini_di_riso_italian_rice_ball_recipe.html

Pork Adobo

2008-11-10T15:19:00.000-08:00

more...http://www.free-old-time-cooking-recipes.com/filipino-recipes/pork-adobo-recipe.html

Filipino Vegetable Recipe

2008-11-10T15:15:00.000-08:00

Ingredients:1 Shredded green papaya2 Sliced onions2 Julienned carrots1 Sliced red pepper (sweet)3 cups Cider vinegar¼ cup Sugar1 tsp Salt1 tsp Freshly ground pepperSee more...http://www.free-old-time-cooking-recipes.com/vegetables/filipino_vegetable_recipe.html

Russian Salad Recipe

2008-11-10T15:06:00.000-08:00

Ingredients:4 medium potatoes, cooked and diced3 carrots, boiled and diced2 parsley roots, boiled and diced1 celery root, boiled and diced500 g (1 lb 2 oz) boiled peas1 pickled bell pepper, diced300 g (10 oz) cooked ham, diced1 sour apple, finely diced300 g (10 oz) mayonnaise1 tsp prepared mustard1/2 dl (1.7 fl oz ; 3.5 tbs) sour creamsaltmore...www.free-old-time-cooking-recipes.com/side_dishes/

Baked Pancakes (Crepes) with Cottage Cheese

2008-11-09T19:57:00.001-08:00

Ingredients:BATTER:250 g (0.5 lb) flour2 eggs1 cup milk1 cup sparkling mineral watersaltFILLING:500 g (1 lb) cottage cheese4 eggs150 g (5 oz.) sugargrated lemon rind1 tsp vanilla extractTOPPING:1 3/4 cups cream Preparation: BATTER: Mix eggs with salt. Gradually add flour, milk and mineral water. Mix until smooth. Let stand 30 minutes before cooking.Heat a lightly oiled frying pan over medium high

Turnip Stew

2008-11-09T19:54:00.000-08:00

Ingredients:1 kg (2 lb) turnips, peeled and diced1 kg (2 lb) potatoes, peeled and diced1 onion, chopped1 l (1 qt) milk2 Tbsp flour1/2 cup creamsalt, pepperPreparation: Put turnips, potatoes and onion in a large heavy stockpot. Cover with water and cook until soft. Add milk, salt and pepper. Mix flour with cream and add to pot. Cook until thick.

Squash Stew

2008-11-09T19:52:00.000-08:00

Ingredients:500 g (1 lb 2 oz) squash, grated2 Tbsp oil2 Tbsp flour1 small onion, chopped1 garlic cloves, minced1 tsp paprika1 Tbsp tomato purée1 cup cream1 tsp fresh dill, chopppedsalt, pepperPreparation: Season pumpkins with salt and let stand for 1 hour. Squeeze pumpkin and discard liquid. Make a roux: heat oil in heavy pot, add flour, stirring constantly. Cook for 1 minute. Add onion, garlic

MLINCI (Baked Noodles)

2008-11-09T19:22:00.001-08:00

Ingredients:1 kg (2 lb) flour2 eggs1½ Tbsp salt400 ml (16 fl oz; 2 cups) cold water Preparation: Mix flour, eggs and water to make a harder dough. Roll out into rounds. Bake on the lowest rack of the oven at 165 C (330 F) until crispy and golden on both sides (about 5 minutes each side). Take out of the oven and let cool. Break “mlinci” into pieces, put in a bowl. Pour salted boiling water over “

Spaghetti with Feta Cheese and Black Olives

2008-11-09T17:56:00.000-08:00

Ingredients per portions500 g spaghetti 200 g feta cheese 100 g black olives, pitted ½ bunch(es) thyme

Old Time Fresh Tomato Soup Recipe

2008-11-09T17:54:00.001-08:00

Ingredients:5 Tbsp oil1 onion, chopped2 garlic cloves, minced2 fresh parsley sprigs3 fresh celery sprigs800 g (1.75 lb) fresh ripe tomatoes, peeled and chopped1 l (1 qt) water1 tsp sugar100 g (3.5 oz) rice1 tsp floursalt, pepper100 g (3.5 oz) grated parmesan cheese Preparation: Sauté onions, garlic, parsley sprigs and celery sprigs in oil, stirring occasionally until onion is tender.Stir in

Recipe for Homemade Vegetable Soup

2008-11-09T17:51:00.000-08:00

Ingredients:3 potatoes3 carrots3 turnips2 heads of celery2 stalks of parsley3 onions3 qt. watersaltblack pepperred pepper Preparation: Slice thinly potatoes, carrots, turnips, the undesirable parts of 2 heads of celery, stalks of parsley and onions.Cook the onions in a little butter until they turn a yellow brown, then add the other ingredients. Season well with salt and black pepper, also a

Black Bean Soup

2008-11-09T17:47:00.000-08:00

Ingredients:1 pt black Mexican beans5 pt watersalt, pepperbunch of thymeonions,1/4 lemon1 tablespoon butter2 eggs1 wineglass of wine Preparation: One pint of black Mexican beans, put them in five pints of water (without soaking), boil about five hours.Pass beans and liquid through a sieve, half an hour before serving; do it thoroughly, that it may be thick enough. Put it back into the pot with

Spaghetti Pizza

2008-11-09T17:44:00.000-08:00

Ingredients per portions300 g spaghetti 3 tbsp olive oil 500 ml tomato sauce, your own recipe or store bought 200 g mozzarella, fresh

Spaghetti with Zucchini

2008-11-09T17:39:00.001-08:00

Ingredients500 g spaghetti 2 medium zucchini 2 tbsp butter 1 small onion(s) 2 tbsp

Amish Potato Salad Recipe

2008-11-09T17:37:00.001-08:00

Ingredients:1 c. raw bacon1 onion, chopped3 tbsp. flour1 1/2 c. water2/3 c. vinegar1/2 c. parsley, minced2/3 c. sugar2 tsp. celery seed6 c. almost done red potatoes, sliced Preparation: Saute onion and bacon together, then add flour and cook together for one or two minutes.Mix water, vinegar, parsley, sugar and celery seed and add to bacon mixture. Pour over almost done potatoes and bake for 45

Amish Macaroni Salad Recipe

2008-11-09T17:35:00.001-08:00

Ingredients:2 cups uncooked elbow macaroni3 hard-cooked eggs, chopped1 small onion, chopped3 stalks celery, chopped1 small red bell pepper, seeded and chopped2 tablespoons dill pickle relish2 cups creamy salad dressing3 tablespoons prepared yellow mustard3/4 cup white sugar2 1/4 teaspoons white vinegar1/4 teaspoon salt3/4 teaspoon celery seed Preparation: Bring a pot of lightly salted water to a

Amish Chicken Soup Recipe

2008-11-09T17:29:00.000-08:00

Ingredients:3 lb. (1,5 kg) chicken2 qts. water2 tsp. salt1 1/2 c. chicken stock2 c. celery, chopped2 c. carrots, chopped1 tart apple, chopped1 c. onions, choppedDash pepper4 c. egg noodles Preparation: Place chicken in kettle with 2 quarts water. Cover and cook until tender (about 2 1/2 hours).Remove chicken from kettle and strain broth.Debone chicken and return to kettle with strained broth.Add

2008-11-09T15:58:00.000-08:00

Spagetti Pie RecipeIngredients:FILLING:1 lb. ground meat1/2 c. onion, chopped8 stewed tomato6 tomato paste1 tsp. sugar3/4 tsp. oregano1/2 tsp. salt1/2 tsp. garlic salt “SHELL”:6 oz. spaghetti2 tbsp. butter1 well beaten egg1/3 c. grated Parmesan cheese 1 can cream style cottage cheese1/2 c. Mozzarella Preparation: Preheat oven to 175 C (350 F).FILLING: Brown beef with onion. Drain. Stir in

2008-11-09T06:34:00.000-08:00

French Salad RecipeIngredients:500 g (1 lb 2 oz) boiled peas200 g (7 oz) boiled carrots, diced3 medium potatoes, cooked and diced4-5 pickled cucumbers1/2 sour apple, finely diced1 cup sour cream300 g (10 oz) mayonnaise1 tsp prepared mustardsalt, pepper Preparation: Toss the peas, carrots, potatoes, cucumbers and apple together in a bowl.Mix in the sour cream, mayonnaise and mustard. Season with

2008-11-09T06:30:00.000-08:00

Russian Salad RecipeIngredients:4 medium potatoes, cooked and diced3 carrots, boiled and diced2 parsley roots, boiled and diced1 celery root, boiled and diced500 g (1 lb 2 oz) boiled peas1 pickled bell pepper, diced300 g (10 oz) cooked ham, diced1 sour apple, finely diced300 g (10 oz) mayonnaise1 tsp prepared mustard1/2 dl (1.7 fl oz ; 3.5 tbs) sour creamsalt Preparation: Toss the potatoes,

2008-11-09T06:26:00.000-08:00

Old Fashioned Potato Salad RecipeIngredients:5 potatoes1/4 cup mayonnaise1 tablespoon mustard3 eggs1 cup chopped celery1/2 cup chopped onion1/2 cup sweet pickle relish1/4 teaspoon garlic salt1/4 teaspoon celery saltground black pepper to tastesalt to taste Preparation: Place the potatoes in a medium saucepan and cover with cold water. Bring the water to a boil and cook until the potatoes are just

2008-11-09T06:16:00.000-08:00

Greek saladINGREDIENTS3 – 4 tomatoes 1 onion feta cheese 1 cucumber olive oil salt olives oreganoMETHODCut the tomatoes, the onion and the cucumber in slices. Mix them, add salt and some pieces of feta cheese, oregano and at the end pour some olive oil.METHODCut the tomatoes, the onion and the cucumber in slices. Mix them, add salt and some pieces of feta cheese, oregano and at the end pour

2008-11-09T06:14:00.000-08:00

Fruit and Nut SaladRecipe for a fruit and nut salad made with apples, pears, oranges, honey and vinegar. Ingredients:1 large red apple, sliced thinly1 large pear, sliced thinly1 large orange, peeled and sliced 1/3 cup vegetable oil 3 tablespoons white wine vinegar 1 tablespoon honey 1/2 cup chopped pecans lettuce

2008-11-09T06:12:00.000-08:00

Delightful Fruit Saladh1 = document.getElementById("title").getElementsByTagName("h1")[0];h1.innerHTML = widont(h1.innerHTML);Ingredients: 2 cups tart apples, diced 1 cup seedless grapes, green 1/2 cup Mandarin orange sections 1 cup miniature marshmallows 1/2 cup pecans 2 teaspoons lemon juice 1 cup whipped

2008-11-09T05:57:00.000-08:00

Luxuriously Dressed Up Fruit Salad It's not your Aunt Louise's fruit salad. No Jello, no mystery fruit. Enjoy my recipe here.And if you think these salads are still too complicated for you, check out our post on ridiculously simple 3-ingredient salads. Every chef has to start somewhere.